Crock Pot Pulled Pork Sandwiches

Crock Pot Pulled Pork Sandwiches Recipe

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Tawnia Douglas

By
@tawniadouglas

Enjoy!

Rating:

★★★★★ 2 votes

Comments:
Serves:
4-6
Prep:
5 Min
Cook:
8 Hr 50 Min

Ingredients

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21/2 lb
boneless pork shoulder
1 Tbsp
jamaican jerk seasoning (dry)
1/4 tsp
dried thyme leaves
1 medium
onion, chopped (1/2 cup)
1 c
cola
2 c
barbecue sauce
8
sandwich buns or flour tortillas (8-10 inch)

How to Make Crock Pot Pulled Pork Sandwiches

Step-by-Step

  • 1Spray 3 1/2- to 4-quart slow cooker with cooking spray. Remove fat from pork. Rub jerk seasoning over pork; sprinkle with thyme. Place pork in slow cooker. Sprinkle with onion. Pour cola over pork.
  • 2Cover; cook on low heat setting 8-10 hours.
  • 3Remove pork from slow cooler; reserve 1/2 cup juices. Use 2 forks to pull pork into shreds. Place pork in slow cooker. Stir in barbecue sauce and reserved juices. Increase hear setting to High. Cover; cooker 30-45 minutes or until thoroughly heated. Spoon filling into buns and enjoy.

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About Crock Pot Pulled Pork Sandwiches

Course/Dish: Pork, Sandwiches
Other Tag: Quick & Easy




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