Crock Pot Pulled Pork
By
Suzy Dudley
@LilSuzHomemaker
1
★★★★★ 1 vote5
Ingredients
-
2 lbpork tenderloin
-
12 ozroot beer
-
18 ozbarbecue sauce
-
·sandwich buns
How to Make Crock Pot Pulled Pork
- Place pork tenderloin in slow cooker. Pour root beer over pork. Cover and cook on low 7 to 8 hours.
- Drain well and use 2 forks to shred the pork. Add the barbecue sauce, mix well. Serve on sandwich rolls or hamburger buns.