Crock pot pork chops and potatoes

Name: Crock pot pork chops and potatoes
Prep time: 20 min
Cook time: 8 h
Total time: 8 h 20 min
Yield: 4-6
Cuisine: American
Ingredients: 4-6 pork chops; 4-6 potatoes; 1 can(s) cream of chicken soup; 1 can(s) cream of onion soup; 1/2 can(s) milk; butter; salt and pepper

By Tracy Hooper
@Cheesey

This is one of my husbands favorite Sunday lunches. I just put it on the night before and wake up to such a wonderful aroma.

Rating:

★★★★★ 10 votes5

Comments:

47 Comments

Serves:

4-6

Prep:

20 Min

Cook:

8 Hr

Method:

Slow Cooker Crock Pot

Ingredients

Add to Grocery List

4-6

pork chops
4-6

potatoes
1 can(s)

cream of chicken soup
1 can(s)

cream of onion soup
1/2 can(s)

milk
·

butter
·

salt and pepper

How to Make Crock pot pork chops and potatoes

Step-by-Step

Spray your crock pot with cooking spray. Peel and slice your potatoes thinly. Put one layer of potatoes in the bottom of the crock pot. Salt and pepper, then put a couple of pats of butter. Add the next layer of potatoes. Repeating the process. Salt and pepper you pork chops and place them on top of the potatoes. Combine the soups and milk, then pour them over the top. Cook on low for 6-8 hours.

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