crock pot pork chops and potatoes

Name: Crock pot pork chops and potatoes
Prep time: 20 min
Cook time: 8 h
Yield: 4
Cuisine: American
Ingredients: 4-6 - pork chops; 4-6 - potatoes; 1 can(s) cream of chicken soup (10.5 oz); 1 can(s) cream of onion soup (10.5 oz); 1/2 can(s) milk; - butter; - salt and pepper

★★★★★ 12

Crock Pot Pork Chops & Potatoes on a plate.

review

a recipe by

Tracy Hooper

@Cheesey

Edmond, OK

This is one of my husband's favorite Sunday lunches. I just put it on the night before and wake up to such a wonderful aroma.

Blue Ribbon Recipe

We always love a Crock Pot meal. This pork chop and potato one is simple and delicious. The meat and potatoes soak up the savory flavor from the butter and cream soups. Once it simmers in the slow cooker, the pork is so tender you can cut it with a fork. You'll want to add this hearty meal to your regular dinner rotation.

— The Test Kitchen @kitchencrew

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★★★★★ 12

serves 4-6

prep time 20 Min

cook time 8 Hr

method Slow Cooker Crock Pot

Ingredients For crock pot pork chops and potatoes

4-6

pork chops
4-6

potatoes
1 can

cream of chicken soup (10.5 oz)
1 can

cream of onion soup (10.5 oz)
1/2 can

milk
butter
salt and pepper

How To Make crock pot pork chops and potatoes

1
Spray your Crock Pot with cooking spray. Peel and slice your potatoes thinly.

2
Put one layer of potatoes in the bottom of the Crock Pot. Salt and pepper. Then put a couple of pats of butter.
3
Add the next layer of potatoes. Repeating the process. Salt and pepper your pork chops and place them on top of the potatoes.
4
Combine the soups and milk. Then pour them over the top. Cook on low for 6-8 hours.
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