Crock Pot Pork Chops and Gravy

Crock Pot Pork Chops And Gravy Recipe

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Vicki Butts (lazyme)


My family loves these. From the FIX-IT AND FORGET-IT COOKBOOK, Feasting with Your Slow Cooker by Dawn J. Ranck, Phyllis Pellman.


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10 Min
6 Hr
Slow Cooker Crock Pot


  • 8
    pork chops
  • ·
    salt and pepper, to taste
  • 2 Tbsp
  • 2 10-oz can(s)
    cream of mushroom soup
  • 1 large
    onion, sliced
  • 12 oz
    evaporated milk

How to Make Crock Pot Pork Chops and Gravy


  1. Season pork chops with salt and pepper.
  2. Brown in oil. Drain. Transfer to slow cooker.
  3. In separate bowl, whisk together mushroom soup, onion, and evaporated milk until smooth.
  4. Pour over chops.
  5. Cook on High 3 to 4 hours, or Low 6 to 8 hours.
  6. Variations:.
    To increase flavor, stir 1/2 to 1 cup sour cream, or 1/4 cup sherry, into mixture during last 30 minutes of cooking time.

Printable Recipe Card

About Crock Pot Pork Chops and Gravy

Course/Dish: Pork
Main Ingredient: Pork
Regional Style: American

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