crock pot pork chops

Name: Crock Pot Pork Chops
Ingredients: 1/2 cup(s) flour; 1 teaspoon(s) salt; 1.5 teaspoon(s) dry mustard; 1/2 teaspoon(s) garlic powder; 6 - pork loin chops, 3/4" thick; 2 tablespoon(s) oil; 1 can(s) chicken and rice soup

34 Pinches

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Ingredients

1/2 cup flour
1 teaspoon salt
1.5 teaspoons dry mustard
1/2 teaspoon garlic powder
6 - pork loin chops, 3/4" thick
2 tablespoons oil
1 can chicken and rice soup

How To Make crock pot pork chops

Step 1

Mix first four ingredients (flour to garlic powder).

Step 2

Coat pork chops with flour mixture.
Step 3

Fry in oil in skillet until well browned on both sides.
Step 4

Place in crockpot.
Step 5

Pour soup over chops.
Step 6

Cover and cook on low for 8 hours, or on high for 4 hours.
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