crock pot parmesan honey pork roast!!

Name: Crock Pot Parmesan Honey Pork Roast!!
Yield: 10
Cuisine: American
Ingredients: 1 - boneless whole pork loin roast, turkey breast or beef roast (4 pounds); 2/3 cup(s) grated parmesan cheese; 1/2 cup(s) honey; 3 tablespoon(s) soy sauce; 2 tablespoon(s) dried basil; 2 tablespoon(s) minced garlic; 2 tablespoon(s) olive oil; 1/2 teaspoon(s) salt; 2 tablespoon(s) cornstarch; 1/4 cup(s) cold water

(2 RATINGS)

131 Pinches 1 Photo

Jackie Brink

norfolk, NE

Updated on Aug 31, 2013

saw this on Facebook

Rate

prep time

cook time

method Slow Cooker Crock Pot

yield 10 servings

Ingredients

1 - boneless whole pork loin roast, turkey breast or beef roast (4 pounds)
2/3 cup grated parmesan cheese
1/2 cup honey
3 tablespoons soy sauce
2 tablespoons dried basil
2 tablespoons minced garlic
2 tablespoons olive oil
1/2 teaspoon salt
2 tablespoons cornstarch
1/4 cup cold water

How To Make crock pot parmesan honey pork roast!!

Step 1

Cut roast in half. Transfer to a 3-qt. slow cooker. In a small bowl, combine the cheese, honey, soy sauce, basil, garlic, oil and salt; pour over pork. Cover and cook on low for 5-1/2 to 6 hours or until a meat thermometer reads 160°.

Step 2

Remove meat to a serving platter; keep warm. Skim fat from cooking juices; transfer to a small saucepan. Bring liquid to a boil. Combine cornstarch and water until smooth. Gradually stir into pan. Bring to a boil; cook and stir for 2 minutes or until thickened. Slice roast; serve with gravy.
Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!

Discover More

Comment & Reviews

Just A Pinch Sweepstakes