Crock Pot BBQ Pulled Pork

Jo Ann Duren


During the fall I cook quite a bit of pork. I was looking for some spices for pork and ran across crock pot BBQ Pulled Pork seasoning in a packet, it sounded good, so I gave it a try. This is very easy to fix and my family enjoys it.


★★★★★ 1 vote

8 Hr
Slow Cooker Crock Pot


  • 1 pkg
    crock-pot bbq pulled pork seasoning
  • 3 lb
    boneless pork shoulder, picnic, or boston butt, well trimmed
  • 1/2 c
  • 1/2 c
    brown sugar, firmly packed
  • 1/3 c
    cider vinegar
  • 1 c
    water (i use coca cola instead)

How to Make Crock Pot BBQ Pulled Pork


  1. Place pork in slow cooker.
  2. Mix entire seasoning packet with coca-cola, ketchup, brown suga, and vinegar until blended. Pour over pork.
  3. Cover and cook 8 hours on low or 4 hours on high.
  4. Remove pork from slow cooker. Shred, using two forks. Return meat to slow cooker. Mix with sauce and heat before serving.
  6. Makes 1 Family Meal.

Printable Recipe Card

About Crock Pot BBQ Pulled Pork

Course/Dish: Pork
Main Ingredient: Pork
Regional Style: American

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