Crock Pot BBQ Pulled Pork

1
Jo Ann Duren

By
@ILUVblackeyepeasandrice

During the fall I cook quite a bit of pork. I was looking for some spices for pork and ran across crock pot BBQ Pulled Pork seasoning in a packet, it sounded good, so I gave it a try. This is very easy to fix and my family enjoys it.

Rating:

★★★★★ 1 vote

Comments:
Cook:
8 Hr
Method:
Slow Cooker Crock Pot

Ingredients

  • 1 pkg
    crock-pot bbq pulled pork seasoning
  • 3 lb
    boneless pork shoulder, picnic, or boston butt, well trimmed
  • 1/2 c
    ketchup
  • 1/2 c
    brown sugar, firmly packed
  • 1/3 c
    cider vinegar
  • 1 c
    water (i use coca cola instead)

How to Make Crock Pot BBQ Pulled Pork

Step-by-Step

  1. Place pork in slow cooker.
  2. Mix entire seasoning packet with coca-cola, ketchup, brown suga, and vinegar until blended. Pour over pork.
  3. Cover and cook 8 hours on low or 4 hours on high.
  4. Remove pork from slow cooker. Shred, using two forks. Return meat to slow cooker. Mix with sauce and heat before serving.
  5. DO NOT REMOVE COVER DURING COOKING.
  6. Makes 1 Family Meal.

Printable Recipe Card

About Crock Pot BBQ Pulled Pork

Course/Dish: Pork
Main Ingredient: Pork
Regional Style: American



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