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prep time
cook time
method
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yield
6 serving(s)
Ingredients
- 3 pounds pork roast
- - salt and pepper to taste
- 1 cup cranberries, chopped or ground
- 1/4 cup honey
- 1 teaspoon grated orange peel
- 1/8 teaspoon cloves, ground
- 1/8 teaspoon ground nutmeg
How To Make cranberry pork roast
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Step 1Sprinkle roast with salt and pepper.
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Step 2Place in crockpot.
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Step 3Combine remaining ingredients; pour over roast.
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Step 4Cover and cook on low for 8 to 10 hours.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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