cranberry pork roast

Name: Cranberry Pork Roast
Prep time: 5 min
Cook time: 4 h
Yield: 3
Cuisine: American
Ingredients: 3 pound(s) boneless rolled pork loin roast; 1/2 teaspoon(s) salt; 1/4 teaspoon(s) pepper; 1 can(s) 16oz. whole berry cranberry sauce; 1/4 cup(s) honey; 1 teaspoon(s) grated orange peel; 1/8 teaspoon(s) ground cloves; 1/8 teaspoon(s) ground nutmeg

(2 RATINGS)

105 Pinches 1 Photo

Carol Junkins

Hanson, MA

Updated on Sep 4, 2011

Moist, flavorful pork ~ easy prep, and tastes like a gourmet meal. Has honey, nutmeg, orange peel, and ground cloves in it ! recipe from allrecipes

Rate

prep time 5 Min

cook time 4 Hr

method Bake

yield 3 lb pork loin

Ingredients

3 pounds boneless rolled pork loin roast
1/2 teaspoon salt
1/4 teaspoon pepper
1 can 16oz. whole berry cranberry sauce
1/4 cup honey
1 teaspoon grated orange peel
1/8 teaspoon ground cloves
1/8 teaspoon ground nutmeg

How To Make cranberry pork roast

Step 1

Cut roast in half and place in a slow cooker, sprinkle with salt and pepper. Combine the remaining ingredients; pour over roast. Cover and cook on low 4-5 hours or until a meat thermonter reads 160 degrees F. Let stand 10 minutes before slicing ~ easy huh?

Step 2

I think it would be nice with some stovetop pork stuffing, yams, or mashed potatoes and almond slivered green beans ~ mmm
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