Cranberry Pork Chops
By
Carey Haws
@flowerchef
1
Ingredients
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4pork chops, double-thick
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1 14 oz can(s)cranberry sauce
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3apples, sliced
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2onions, sliced
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8-10 ozapplesauce
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**you may use 2 cups homemade cranberry sauce
How to Make Cranberry Pork Chops
- Place sliced onions on the bottom of slow cooker.
- Place pork chops in top of onions and sprinkle with salt and pepper.
- Pour applesauce on top of pork chops and cover with any extra onion slices.
- Cover and cook on HIGH for at least 3 hours OR 6 hours on LOW until meat is well done.