Cranberry Pork Chops

By Carey Haws
@flowerchef

Cranberry Pork Chops are easy to make, fun to plate and are absolutely yummy to eat! This festive slow cooker entree gets rave reviews every time I serve it.

Rating:

★★★★★ 1 vote

Comments:

1 Comment

Serves:

Prep:

15 Min

Cook:

3 Hr

Ingredients

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4: pork chops, double-thick
1 14 oz can(s): cranberry sauce
3: apples, sliced
2: onions, sliced
8-10 oz: applesauce
**: you may use 2 cups homemade cranberry sauce

How to Make Cranberry Pork Chops

Step-by-Step

1Place sliced onions on the bottom of slow cooker.
2Place pork chops in top of onions and sprinkle with salt and pepper.
3Pour applesauce on top of pork chops and cover with any extra onion slices.
4Place sliced apples all over the applesauce.

*You may sprinkle with raisins or dried cranberries, if desired.
5Cover and cook on HIGH for at least 3 hours OR 6 hours on LOW until meat is well done.