Cranberry Pork Chops

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Have you made this?

By Marcia Layden
@nemosmom

This is a recipe which I modified from a Supper Club recipe. Each month a group of teachers and their spouses get together for a wonderful dinner. This was originally published as Cranberry Chicken but I love pork chops in this sauce too.

Rating:

★★★★★ 1 vote

Serves:

4-8

Prep:

20 Min

Cook:

1 Hr

Ingredients

1 can(s): whole berry cranberry sauce
12 oz: bottled catalina dressing
1 pkg: lipton onion soup mix
4-8: pork chops

How to Make Cranberry Pork Chops

Step-by-Step

1Preheat oven to 350 degrees.
2Mix cranberry sauce, Catalina dressing, and onion soup together.
3In a 13x9 glass dish, place a ladlefull of mixture. Spread out on dish. Place 4-8 chops over sauce.
4Spoon the rest of the sauce over the chops.
5Bake for 1 hour until pork is cooked to your liking.
6I like to serve this with rice as an accompaniment because this sauce is too good to waste.