Cranberry-onion chops

Donna Prouty


This recipe is absolutely delicious


★★★★★ 1 vote

5 Min
10 Min


  • 4
    pork chops
  • 1 tsp
    vegetable oil
  • 1 bottle
    (8) oz french dressing
  • 1 pkg
    (1 oz) dry onion soup mix
  • 16 oz
    can whole cranberry sauce

How to Make Cranberry-onion chops


  1. heat oil in lg skillet over med-high heat
  2. brown chops on one side 3-4 mins
  3. in med bowl stir together dressing,soup mix,and cranberry sauce
  4. turn chops, pour mixture over chops and bring to a boil
  5. lower heat, cover and simmer 8-10 mins until chops are tender

Printable Recipe Card

About Cranberry-onion chops

Course/Dish: Pork, Steaks and Chops
Other Tag: Quick & Easy

Show 4 Comments & Reviews

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