cranberry glazed pork tenderloin

(1 rating)
Recipe by
Vicki Butts (lazyme)
Grapeview, WA

This is good with scalloped potatoes and corn on the cob.

(1 rating)
yield 4 serving(s)
prep time 15 Min
cook time 30 Min
method Grill

Ingredients For cranberry glazed pork tenderloin

  • 1 c
    whole berry cranberry sauce
  • 1/3 c
    a1 steak sauce
  • 1/4 c
    green onions, chopped
  • 2 Tbsp
    soy sauce
  • 2 Tbsp
    light brown sugar, firmly packed
  • 1 tsp
    fresh ginger root, grated
  • 1 lb
    pork tenderloin

How To Make cranberry glazed pork tenderloin

  • 1
    In small saucepan, combine cranberry sauce, steak sauce, onions, soy sauce, brown sugar and ginger.
  • 2
    Over medium heat, cook until mixture is blended and heated through.
  • 3
    Remove 1/3 cup sauce; cool. Keep remaining sauce warm.
  • 4
    Grill pork over medium heat 20-30 minutes or until done, turning and brushing occasionally with 1/3 cup reserved sauce.
  • 5
    Serve hot with warm sauce.

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