Cranberry Glazed Pork Roast

Cranberry Glazed Pork Roast Recipe

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Kathi Hamill


I have also made these with prk chops...just throw them in frozen and the come out really tender.


★★★★★ 2 votes

10 Min
8 Hr


  • 16 oz
    cranberry sauce, jellied or whole berry
  • 1/2 c
  • 1/2 c
    cranberry juice cocktail
  • 1 tsp
    dry ground mustard
  • 1/4 tsp
    ground cloves
  • 1
    sirloin pork roast
  • 2 Tbsp
  • 2 Tbsp
    cold water

How to Make Cranberry Glazed Pork Roast


  1. In a medium bowl, mash cranberry sauce with a fork. Stir in sugar, cranberry juice, mustard and cloves.
  2. place roast in crock pot and pour sauce mixture over it. cook on low 6-8 hours, or until meat is tender.
  3. Remove roast and keep warm.
  4. To make gravy: Pour two cups of the liquid into a small saucepan. Bring to a boil over medium-high heat. mix in cornstarch and water. continue cooking, stirring constantly, until mixture thickens.

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About Cranberry Glazed Pork Roast

Course/Dish: Pork, Roasts
Other Tag: Quick & Easy

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