cranberry-glazed ham
This ham glaze of cranberry sauce and orange juice is perfect for your holiday gathering. It will make everyone ask for seconds. Author: Beverly Smith Recipe type: Main Cuisine: Holiday Serves: 8-10
prep time
20 Min
cook time
method
Bake
yield
8-10 serving(s)
Ingredients
- - 5 to 6 lb. ham
- - 16-oz can jellied cranberry sauce
- - 1 c. brown sugar
- - ¼ c. orange juice
- - ¼ t. ground cloves
- - ¼ t. cinnamon
- - ¼ t. allspice
How To Make cranberry-glazed ham
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Step 1♣Bake ham at 350 degrees for 18 to 20 minutes per pound or until thermometer reads 160 degrees
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Step 2♣While ham is baking combine remaining ingredients into saucepan heat slowly whisking until smooth.
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Step 3♣Spoon half the glaze mix over the ham 30 min before removing from the oven bake another 30 min
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Step 4♣Serve with remaining glaze
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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