cranberry-glazed ham
This ham glaze of cranberry sauce and orange juice is perfect for your holiday gathering. It will make everyone ask for seconds. Author: Beverly Smith Recipe type: Main Cuisine: Holiday Serves: 8-10
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yield
8 -10
prep time
20 Min
method
Bake
Ingredients For cranberry-glazed ham
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5 to 6 lb. ham
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16-oz can jellied cranberry sauce
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1 c. brown sugar
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¼ c. orange juice
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¼ t. ground cloves
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¼ t. cinnamon
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¼ t. allspice
How To Make cranberry-glazed ham
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1♣Bake ham at 350 degrees for 18 to 20 minutes per pound or until thermometer reads 160 degrees
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2♣While ham is baking combine remaining ingredients into saucepan heat slowly whisking until smooth.
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3♣Spoon half the glaze mix over the ham 30 min before removing from the oven bake another 30 min
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4♣Serve with remaining glaze
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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