Cranberry Apple Pork Loin

Cranberry Apple Pork Loin Recipe

No Photo

Have you made this?

 Share your own photo!

Jennifer Briney

By
@JenBeany

We bought a cranberry pork loin from our local Sam's Club, it was good but it was missing something. So I made up my own recipe and it was so much better (and quite a bit cheaper).

Rating:
★★★★★ 1 vote
Serves:
4-6
Prep:
10 Min
Cook:
30 Min

Ingredients

Add to Grocery List

3/4 c
hot water
1/2 c
dried craisins
1 c
apple sauce with cinnamon
3
splash of balsamic vinegar
1-2 lb
boneless pork loin or boneless pork chops
roasted garlic and herb seasoning to taste

How to Make Cranberry Apple Pork Loin

Step-by-Step

  • 1Add craisins to hot water and let re-hydrate at least 10 minutes.
  • 2Sprinkle pork with garlic and herb seasoning and let marinate while craisins soak.
  • 3When craisins are soft drain excess water and put in blender with apple sauce and vinegar. Puree' till smooth.
  • 4Add craisin mixture to pork and let marinate at least one hour. If marinating overnight (which is best) place in refrigerator.
  • 5When ready to cook allow pork to come to room temperature. Heat skillet or saute' pan (with lid) to searing. Add pork and brown on one side.
  • 6Flip over and pour remaining marinade over pork. Add lid and lower temp to medium. Cook covered till pork reaches internal temp of 160 degrees (as read on meat thermometer)
  • 7Let rest 10 minutes so juices re-destribute into meat. Slice and serve.

Printable Recipe Card

About Cranberry Apple Pork Loin

Course/Dish: Pork




Leave a Comment

20 Tasty Hot Dog Recipes

20 Tasty Hot Dog Recipes

Kitchen Crew @JustaPinch

Hot diggity dog! Here are 20 tasty hot dog recipes.