country style ham apple pie

★★★★★ 1 Review
SkittlesofDoom avatar
By K J
from A place in, WA

Great way to use leftover ham and mashed potatoes from holiday meals. *adopted recipe*

★★★★★ 1 Review
serves 6
prep time 20 Min
cook time 1 Hr 45 Min

Ingredients For country style ham apple pie

  • 4 lb
    ham, cooked and chopped
  • 5
    green apples, chopped
  • 2
    onions, finely chopped
  • 1 tsp
    sage
  • 1 Tbsp
    vegetable seasoning
  • 1 c
    ham gravy or
  • 1
    ham/chicken boullion cube disolved
  • 4
    potatoes, cooked and mashed
  • 3 Tbsp
    butter, melted
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How To Make country style ham apple pie

  • 1
    In a deep baking dish, arrange alternate layers of ham and apples.
  • 2
    Sprinkle each layer with onion and seasonings.
  • 3
    Moisten each layer with gravy or bouillon and then cover this with a thick layer of mashed potatoes.
  • 4
    Brush the potato peaks with melted butter.
  • 5
    Bake at 325 degrees for 1 1/2 to 2 hours or until the ham is thoroughly heated and the potato peaks are browned.

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