Country Salsa Ribs

Country Salsa Ribs Recipe

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Debbie Nunn


This couldn't be easier and tastes yummy!


★★★★☆ 1 vote

15 Min
8 Hr


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2 lb
boneless country-style pork ribs
1/2 tsp
3/4 c
old el paso thick n chunky salsa
3/4 c
chili sauce
1 tsp
ground cumin
1/4 tsp
ground red pepper (cayenne)
2 Tbsp
tomato paste (6 oz. can)

How to Make Country Salsa Ribs


  • 1Spray 3-4 qt. slow cooker or crock pot with cooking spray. Place ribs in crock pot, sprinkle with salt.
  • 2In a small bowl, mix salsa, chili sauce, cumin, and ground red pepper. Spoon over ribs. Cover & cook on low setting for 8-9 hrs.
    Remove ribs from crock pot and place on serving platter. Pour 1 cup of cooking juices into small bowl and stir in tomato paste. Spoon over ribs.

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About Country Salsa Ribs

Course/Dish: Pork, Ribs
Other Tag: Quick & Easy

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