"Country Ribs Sweet & Sour"
SLOW COOKER SAUCE:
1/2 Clight brn sugar (packed)
1/2 Ccider vinegar
1 Tbsdry mustard pdr
1/2 tspcayenne pepper
4 Lbsctry style ribs seperated into single ribs
How to Make "Country Ribs Sweet & Sour"
- In slow cooker; add all the Sauce Ingredients.
- Add Ribs and toss well with the sauce.
arrange in cooker with bone side up if possible, in a single layer.
Cover Cook on High 6 hrs. or on Low 10 hrs.
- Drizzle with pan Juices, and serve.
Additional BBQ Sauce can be served with this, on the side.
Serve with a baked tater, a Vegie or Salad, and You set for a fantastic dinner. . .and No sweat!