country porkchops

Name: Country Porkchops
Cook time: 1 h 20 min
Yield: 4
Ingredients: 4-6 - pork chops; 16 ounce(s) box herb stuffing mix; 1/2 cup(s) butter, melted

(2 RATINGS)

64 Pinches

Tara Caputo

Romeoville, IL

Updated on Aug 27, 2011

This recipe is so simple to prepare and delicious! The meat is so tender it can be cut with a fork!

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prep time

cook time 1 Hr 20 Min

method ---

yield 4-6 servings

Ingredients

4-6 - pork chops
16 ounces box herb stuffing mix
1/2 cup butter, melted

How To Make country porkchops

Step 1

1. Place pork chops in a shallow baking dish and bake uncovered at 250 degrees for one hour.

Step 2

2. Prepare the herb stuffing mix according to the box directions.
Step 3

3. Remove cooked pork chops from the oven and layer the stuffing mix on each pork chop, spoon on melted butter. Place back in oven for an additional 15 to 20 minutes. Serves 4-6. Enjoy.
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