company ham in sour cream
This recipe is from a cookbook titled Casserole Cook Book by Better Homes & Gardens, printed in 1961. I made this on 20 Dec 2023, quick and easy, and I served this over my homemade Rice A Roni, simply delicious! Have all the ingredients prepped as this goes together quickly.
prep time
20 Min
cook time
20 Min
method
Stove Top
yield
3 servings
Ingredients
- 2 cups cooked ham, cut into cubes or short strips
- 1/4 cup onion, diced
- 2 tablespoons butter
- 2 teaspoons flour
- 1 cup sour cream
- 1 1/3 cups mushrooms, sliced, canned drained or fresh sautéed
- hot cooked rice for serving
How To Make company ham in sour cream
-
Step 1Melt the butter in a large non stick pan, or a medium saucepan, add the onion and ham. Cook until the onion is tender. -
Step 2Sprinkle in the flour and mix together. Stir in the sour cream.
-
Step 3Stir in the mushrooms. Stir and cook until mixture just thickens.
-
Step 4Serve over hot cooked rice, enjoy. I served this over my rice cooker Rice a Roni.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Discover More
Comment & Reviews
ADVERTISEMENT
Just A Pinch Sweepstakes