Christmas peaches glazed ham
Rating:
★★★★★ 2 votes5
Comments:
Ingredients
-
16-7 lb fully cooked, bone-in ham
-
1/2 stickbutter
-
1 cpacked dark brown sugar
-
216 oz cans sliced peaches, drained, cut into chunks
How to Make Christmas peaches glazed ham
- Heat oven to 325. Spray a lg roasting pan w/ cooking spray.Place ham in pan and bake 1 hr.
- In lg skillet, melt butter and brown sugar over medium heat until mixed and almost caramelized. Stir in peaches and mix well
- Remove ham from oven and pour peach mix w/ glaze over entire ham. Put ham back in oven and bake 30 mins. Remove ham to lg serving platter. Serve ham w/ warm glaze & peaches from pan.
