chow fun
(1 RATING)
This is one of my favorite recipes. My mother used to make it a lot. It is so easy and very filling.
No Image
prep time
cook time
method
Stove Top
yield
Ingredients
- 4 large pork steaks
- 1 small onion, diced
- 3 - carrots cut in thin strips (usually can get this in a bag in the produce department)
- 1 can french style green beans
- 1 teaspoon crushed garlic
- 1/2 cup soy sauce
- - sesame oil
- 8 ounces package egg noodles
- - green onion
- - black pepper
How To Make chow fun
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Step 1Cut pork steaks in thin strips, then in small chunks. Fry onion and pork in some sesame oil. Add garlic. Fry until meat is browned. Add about 1/2 Cup soy sauce. Cook stirring occasionally until meat is done. Let simmer in juice for about 15-20 minutes.
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Step 2Add the thin strips of carrots to meat. Cover and cook until carrots are tender.
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Step 3Cook noodles. Drain. Add to meat mixture. Stir. Add French style green beans to meat and noodles. Stir in until warm.
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Step 4Cut green onion in small pieces. Serve over the top of your individual servings with black pepper.
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