chorizos a la pomarola

Ingredients

• 4 - chorizo sausages
• 1 large onion, cut into thin strips
• 1 clove garlic, minced
• 1 - red bell pepper, cut into thin strips
• 1 - green bell pepper, cut into thin strips
• 1 - yellow bell pepper cut into thin strips
• 2 tablespoons oil
• 1 can 14.5 ounce diced tomatos in juice
• 1/2 cup hot water
• 1/2 cup vegetable broth
• 1 - bay leaf
• 2 tablespoons oil
• - ground chili pepper, paprika; as needed
• - salt and pepper, as needed