Chinese Barbeque Pork

Chinese Barbeque Pork  Recipe

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1 Tbsp
hoisin sauce
2 Tbsp
soy sauce
1 tsp
sesame oil
garlic clove, finely chopped
4 Tbsp
1/2 tsp
salt and pepper
boneless pork roast

How to Make Chinese Barbeque Pork


  • 1Slice pork into strips approximately 1 1/2 inch thick, 5-6 inchs long and 1/2 inch wide.
  • 2Combine all the ingredients for the sauce and mix well.
  • 3Marinate pork strips in sauce for a minimum of 2 hours.
  • 4Bake in pre-heated oven 375 deg for 25 minutes.
  • 5Turn meat over and bake for an additional 25 minutes.

Printable Recipe Card

About Chinese Barbeque Pork

Course/Dish: Pork
Regional Style: Asian
Other Tag: Quick & Easy

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