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chili spaghetti with hot dogs

(1 rating)
Recipe by
Rose Daly
Madison, TN

I found this recipe in the 2010 Taste Of Home Quick Cooking Annual Recipes. It was sent in to them by Karen Tausend of Bridgeport,Michigan.I submitted this recipe to (a.k.a "ZAAR " on August 3rd.,2011.Edited on August 23,2011 I made this recipe and thought that Lori Mama's suggestion of adding garlic was a good idea. So,after tasting the sauce by itself,about 3/4 teaspoon of garlic powder was added and let simmer for about 10 minutes.Lori Mama thank you for such a wonderful idea :).Re- posted to Just-A-Pinch on January 3rd.2012

(1 rating)
yield 4 to 6
prep time 10 Min
cook time 20 Min

Ingredients For chili spaghetti with hot dogs

  • 8 oz
    uncooked spaghetti
  • 1 lb
    hot dogs,cut in half lengthwise and sliced
  • 1/2 c
    finely chopped sweet onion
  • 1/2 c
    finely chopped celery
  • 2 Tbsp
    canola oil
  • 1 15 oz
    can tomato sauce
  • 1 Tbsp
    yellow mustard
  • 1 tsp
    chili powder
  • 1/2 tsp
    worcestershire sauce
  • 3/4 tsp
    garlic powder (optional ,but i recommend it )
  • 1/4 tsp
    salt and pepper
  • 1 c
    shredded chedder cheese

How To Make chili spaghetti with hot dogs

  • 1
    Cook spaghetti according to package directions.
  • 2
    While pasta is cooking,in a large skillet,cook the hot dogs,onion and celery in the oil until tender.
  • 3
    Add both the sauces,mustard,chili powder,garlic powder( if using ),salt,and pepper.
  • 4
    Cook uncovered for 8 to 10 minutes, or until heated through,stirring occasionally.
  • 5
    Drain spaghetti, toss with hot dog mixture.
  • 6
    Sprinkle with cheese.( I just let each person add whatever amount they wanted on their serving. )

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