Chicken Fried Pork Chops

JoSele Swopes


My family loves these they are not greasy like most....The meat can be cut with a fork, so tender....These are great without or with gravy... I hope you enjoy this recipe...They have a crunchy breading on the outside and juicy on the inside...


★★★★★ 5 votes

10 Min
25 Min


  • 3 large
    pork chops
  • 1 c
  • 1/2 c
    bread crumbs, seasoned
  • 1 tsp
  • 1 tsp
    cayenne pepper
  • 1 tsp
  • 1 tsp
  • 1/4 c
    butter, melted
  • 1/4 c
    cooking oil

How to Make Chicken Fried Pork Chops


  1. Preheat in butter and cooking oil in skillet
    Mix all dry ingredients in bowl with lid
  2. Wash chops and shake in flour mixture
    Fry in cooking oil mixture, for 20 to 30 minutes till crisp and stick for in meat juices come out clear....
    Remove meat and place on platter with paper towel and cover paper towel, to drain any oil from meat....Serve immediately...

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