Cheesy Turkey Casserole with Italian Sausage

Cheesy Turkey Casserole With Italian Sausage Recipe

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raymond spencer


this is a tasty recipe you gonna try,it's great with salad,green bean casserole and biscuits or cornbread.


★★★★★ 1 vote

20 Min
30 Min


  • 1 pkg
    dry elbow macaroni
  • 1 lb
    ground turkey
  • 1/2 c
    chopped carrot
  • 1/4 c
    diced red onion
  • 2 c
    sliced cooked sweet italian sausage
  • 1 Tbsp
    seasoned pepper
  • 1 c
    cubed cream cheese
  • 1 jar(s)
    refrigerated alfredo sauce
  • 3/4 c
    shredded swiss cheese
  • 1/2 c
    grated parmesan cheese
  • 8 slice
    american cheese

How to Make Cheesy Turkey Casserole with Italian Sausage


  1. Preheat oven to 375 degrees F.
  2. Bring a medium saucepan of lightly salted water to a boil.Add macaroni,and cook for 8 minutes,or until tender.Drain and set aside.
  3. Place ground turkey,carrots and onion in a large skillet.Cook over medium-high heat until browned.Drain grease,and return skillet to heat.Stir in the cooked macaroni,sliced italian sausages,seasoned pepper,cubed cream cheese and alfredo sauce.Heat through,and pour into a 9x9 inch baking dish.Sprinkle with swiss and parmesan cheese and Lay slices of american cheese over the top.
  4. Bake the casserole uncovered,for 30 minutes.

Printable Recipe Card

About Cheesy Turkey Casserole with Italian Sausage

Course/Dish: Pasta, Pork, Casseroles
Main Ingredient: Turkey
Regional Style: American
Other Tag: Quick & Easy

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