cavatini

Name: Cavatini
Prep time: 15 min
Cook time: 20 min
Yield: 6
Cuisine: Italian
Ingredients: 2 jar(s) prepared pizza sauce, 14 oz each; 1 jar(s) (small jar) spaghetti sauce, 24 oz.; 1 pound(s) hamburger and/or sausage, browned and drained; - sliced pepperoni, 1/2 of a 6 oz package; 2 cup(s) penne noodles, cooked; 2 can(s) (small cans) chopped mushrooms, 4 oz each; 2 1/2 cup(s) mozzarella cheese, shredded

(4 RATINGS)

1.64K Pinches 6 Photos

Traci Coleman

Vancouver, WA

Updated on Aug 30, 2016

My Aunt Linda used to make this as the main dish for her Super Bowl potluck parties.

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Blue Ribbon Recipe

Had a busy day at work? Don't have a lot of time to cook dinner? Well, this dish will be your saving grace. It packs a punch yummy tomato flavor and cheesy goodness. It's so easy to make and your whole family will enjoy it.

— The Test Kitchen

prep time 15 Min

cook time 20 Min

method Bake

yield 6-8 serving(s)

Ingredients

2 jars prepared pizza sauce, 14 oz each
1 jar (small jar) spaghetti sauce, 24 oz.
1 pound hamburger and/or sausage, browned and drained
- sliced pepperoni, 1/2 of a 6 oz package
2 cups penne noodles, cooked
2 cans (small cans) chopped mushrooms, 4 oz each
2 1/2 cups mozzarella cheese, shredded

How To Make cavatini

Step 1

Combine all ingredients.

Step 2

Put into large baking pan and top with cheese.
Step 3

Bake in 450-degree oven until cheese is melted and slightly browned.
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