Cavatiney

Cavatiney

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Ingredients

  • 1/2 pkg
    noodles, medium sized
  • 1 lb
    ground beef
  • 1 lb
    italian sausage, mild
  • 1 jar(s)
    pizza sauce
  • 1/2 jar(s)
    spaghetti sauce
  • ·
    butter
  • 1/4 lb
    pepperoni, thinly sliced
  • 1/2 c
    shredded mozzarella cheese
  • 1/4 c
    shredded sharp cheddar cheese
  • ·
    garlic powder

How to Make Cavatiney

Step-by-Step

  1. Boil a half bag of medium noodles.
  2. Brown one pound hamburger and one pound
    sausage.
  3. Drain noodles and in a bowl mix hamburger, sausage and mix in one jar pizza sauce and half a jar spagetti sauce.
  4. Grease a baking dish with butter; (only a thin coat).
  5. Place the noodles evenly in the bottom of the pan.
  6. Spoon in meat mixture.
  7. Top with pepperoni, mozzeralla cheese, and sharp sheddar cheese.
  8. On top of that sprinkle lightly with garlic powder.
  9. Put in a 350 degree oven and bake until cheese melts.
  10. It tastes like a pizza lasagne.

Printable Recipe Card

About Cavatiney

Course/Dish: Beef Pasta Pork
Regional Style: Italian
Other Tag: Quick & Easy



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