Campbell's Pennsylvania Dutch Ham And Noodle Casserole

Name: Campbell's Pennsylvania Dutch Ham And Noodle Casserole
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 4
Ingredients: 2 can(s) (10 3/4 0z) each cream of mushroom soup; 1/2 c milk; 1 large onion, chopped (about 1 cup); 4 c cubed cooked ham(about 2 pounds); 1 bag (16 oz.) extra wide egg noodles, cooked and drained; 8 oz extra sharp cheddar cheese, cut into pieces (2 cups)

Campbell's Pennsylvania Dutch Ham And Noodle Casserole Recipe

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By Holli Cadwell-Dunn
@GoldyLocks16

Here is another yummy recipe from Campbell's Soup

Rating:

★★★★★ 1 vote5

Comments:

3 Comments

Serves:

Prep:

10 Min

Cook:

30 Min

Ingredients

2 can(s)

(10 3/4 0z) each cream of mushroom soup
1/2 c

milk
1 large

onion, chopped (about 1 cup)
4 c

cubed cooked ham(about 2 pounds)
1

bag (16 oz.) extra wide egg noodles, cooked and drained
8 oz

extra sharp cheddar cheese, cut into pieces (2 cups)
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How to Make Campbell's Pennsylvania Dutch Ham And Noodle Casserole

Step-by-Step

Stir soup,onion, milk,ham and noodles and 1 cup of the cheese in a 13x9x2 inch(3 qrt) shallow baking dish. Top with remaining cheese. cover.
Bake at 400 degrees F for 30 mins or until hot.

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