bull's-eye carolina style wildfire pork

Name: BULL'S-EYE Carolina Style Wildfire Pork
Prep time: 5 min
Cook time: 8 h 30 min
Ingredients: 3 pound(s) boneless pork shoulder; 1 bottle(s) bottle (17.5 oz.) bull's-eye carolina style barbecue sauce; 1 cup(s) packed brown sugar; 4 teaspoon(s) hot pepper sauce; 1/2 teaspoon(s) paprika

(1 RATING)

41 Pinches

Wendy Matis

Urbandale, IA

Updated on Apr 22, 2012

Kraft Recipe so good. Sometimes we serve over baked potatoes with sour cream, green onions, and cheese.

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prep time 5 Min

cook time 8 Hr 30 Min

method ---

yield

Ingredients

3 pounds boneless pork shoulder
1 bottle bottle (17.5 oz.) bull's-eye carolina style barbecue sauce
1 cup packed brown sugar
4 teaspoons hot pepper sauce
1/2 teaspoon paprika

How To Make bull's-eye carolina style wildfire pork

Step 1

PLACE meat in slow cooker.

Step 2

MIX remaining ingredients; pour over meat. Cover with lid.
Step 3

COOK on LOW 8 to 10 hours (or on HIGH 5 hours).
Step 4

Meat can be prepared ahead of time. Cool, then refrigerate up to 2 days. Reheat in microwave or on stove top just before serving.
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