Bubble & Squeak
4 Tbspvegetable or canola oil
·half a head green cabbage, sliced thick and cubed
4medium size russet potatoes, peeled and cubed into 1 in. cubes
1medium onion, chopped coarsely
·salt and pepper to taste
How to Make Bubble & Squeak
- In a large cast iron or nonstick skillet, heat oil over medium high heat while preparing pork chops. Salt and pepper and dredge in flour; shake off excess.