/ Main Dishes
Slow Cooker Crock Pot
brown sugar, divided
How to Make Brown Sugar Pork Loin
1Wash pork roast, trim excess fat, pat dry. Rub with garlic halves. Sprinkle with salt and pepper, then prick the roast all over with a fork.
2Combine one cup of the brown sugar, the mustard, and the vinegar. Rub all over the roast.
3Put the roast in a slow cooker. cover and cook on low for 7 to 9 hours.
4Combine the remaining 1/3 cup brown sugar with the cinnamon. Spread this on top of the roast. Continue cooking on low for an hour longer.
5Remove roast to a platter and let it rest for 15 minutes before slicing.
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About Brown Sugar Pork Loin