broccoli bacon fritters
OK I have done all the cauliflower recipes, time to give broccoli a chance. So I added bacon served with applesauce, what a great meal!
prep time
15 Min
cook time
10 Min
method
Pan Fry
yield
2-4 serving(s)
Ingredients
- 3 cups steamed and chopped broccoli
- 1/2 cup flour
- 1/4 cup grated parm
- 4 - bacon slices cooked and crumbled
- 2 - green onions chopped
- 1 - large egg lightly beated
- - s&p
How To Make broccoli bacon fritters
-
Step 1When broccoli still warm add flour and parm and mash. Add rest of ingredients and mix. -
Step 2Heat vegtable oil in frying pan. I used icecream scoop to measure and place patties in heated oil. (If I use for side dish, I would use 2 heaping tablespoons) Fry til golden brown, about 3-5 min per side. I fryed in batches placing patties on paper bag to catch oil. Served with applesauce, or make your favorite dipping sauce.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Discover More
Category:
Other Main Dishes
Category:
Vegetables
Category:
Pork
Tag:
#Quick & Easy
Keyword:
#broccoli
Keyword:
#Egg
Keyword:
#fritters
Ingredient:
Vegetable
Method:
Pan Fry
Culture:
American
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