Two Sausage Casserole with Broccoli and Cheese

Two Sausage Casserole With Broccoli And Cheese

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raymond spencer


i create this casserole recipe,it filled with italian and polish sausages,also it has broccoli and cheese,there will be more cheesy.


★★★★★ 1 vote

20 Min
30 Min


  • 1 pkg
    (10 ounces) frozen chopped broccoli
  • 4
    sweet italian sausages,sliced
  • 4
    polish sausage,sliced
  • 3 c
    seasoned salad croutons
  • 1 c
    shredded sharp cheddar cheese
  • 3/4 c
    shredded colby jack cheese
  • 1 c
    shredded mozzarella cheese
  • 4
    eggs,lightly beaten
  • 1 can(s)
    (10-3/4 ounces) condensed cheddar cheese soup
  • 1 1/3 c
  • 1 can(s)
    (2.8 ounces) french-fried onions

How to Make Two Sausage Casserole with Broccoli and Cheese


  1. Preheat oven to 375 degrees.
  2. Cook broccoli according to package directions;drain and
    set aside.
  3. In a large skillet,saute italian and polish sausages
    over medium heat for 10 minutes;drain.
  4. In a large bowl,
    add sausages,broccoli,croutons and cheeses;mix well.
    Transfer to a greased 2-qt.baking dish.In a same bowl,combine eggs,soup and milk.Pour over sausage mixture.
  5. Bake,uncovered,at 375 degrees for 25 minutes.Sprinkle
    with french-fried onions.Bake for 3-5 minutes longer or
    until a knife inserted near the center comes out clean.

Printable Recipe Card

About Two Sausage Casserole with Broccoli and Cheese

Course/Dish: Casseroles
Main Ingredient: Pork
Regional Style: American
Other Tag: Quick & Easy

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