Brendas Chili for A Crowd.
By
Brenda Redding
@bren0001
1
Ingredients
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2lbsground chuck
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2lbsground pork
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1 galpinto beans or chili beans
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1/2 galnavy beans
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2 large can(s)of diced tomatoes
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2 can(s)rotel
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12 ozcola (coke)
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2 can(s)small cans tomato paste
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4 Tbspchili powder
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6 Tbspcorn meal
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2 tspcumin
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2 tspdried oregano leaves crushed
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3 tspgarlic powder
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1 Tbspsalt
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1 tsppepper
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1/2 tspred pepper flakes
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2large onions peeled and diced
How to Make Brendas Chili for A Crowd.
- Cook together ground chuck and ground pork with diced onions until meat is no longer pink.
In a very large stock pot add all other ingredients and bring to a boil. Strain the fat off of the cooked meat and add to your beans. Simmer on low for about an hour stirring to make sure it is not sticking to the bottom of pot. Taste before serving because you may need to add more salt. - Top with all your favorite toppings and enjoy.