Real Recipes From Real Home Cooks ®

breaded pork chops

(3 ratings)
Recipe by
Debra Russell
Hillsboro, AL

Add a little Italian to your chops.

(3 ratings)
yield 4 -6

Ingredients For breaded pork chops

  • 1 cup seasoned bread crumbs
  • 2 tablespoons grated parmesan cheese
  • 1/3 cup prepared ranch salad dressing
  • 6 bone-in pork loin chops (1/2 inch thick and 8 ounces each)

How To Make breaded pork chops

  • 1
    In a shallow bowl, combine bread crumbs and Parmesan cheese. Place dressing in another shallow dish. Dip pork chops in dressing, then roll in crumb mixture. Place in an ungreased 13-in. x 9-in. baking pan. Bake, uncovered, at 375° for 25 minutes or until a meat thermometer reads 160°

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