breaded pork chops

Breaded Pork Chops Recipe

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Diane Eldridge


wanted somethin different tired of same ole same ole saw recipe on here that sounded really good but i didn't have the right stuff for it so i came up with this...... was really good and breading stayed on [that is my biggest problem coating falls off]


★★★★★ 1 vote

25 Min
45 Min


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1/2 inch thick bone in center cut pork chops
sleeve saltine crackers,crushed well
1/2 c
whipped mayo
1 Tbsp
miced jarred garlic
1 small
1/4 medium
green bell pepper
1/4 medium
yellow bell pepper
2 Tbsp
yellow mustard
1 tsp
fresh ground black pepper
1 tsp
powdered smoke flavoring
1 Tbsp
onion powder
1/2 tsp
thyme, dried
1 Tbsp
dried chives

How to Make breaded pork chops


  • 1put crushed saltines in qy size zip baggie to that add chives,thyme,and onion powder shake to mix well sit aside
  • 2take garlic,both bell peppers and onion and put in food processor mix til fine add mayo and mustard,black pepper and smoke flavoring processe til all mixed well [add dash of milk if to thick] put in zip baggie
  • 3preheat oven to 375 spray a cookis sheet with non stick spray
  • 4one at a time put pork chops first in mayo mix and shake to coat well then add to saltines and coat well
  • 5put on cookie sheet... do other three chops put in fridge at least an hour covered remove from fridge bout 15 min before puttin in oven
  • 6cook 30 min flip each chop over cook 15-25 min longer turn oven off let chops sit in oven 15-20 min then serve

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About breaded pork chops

Course/Dish: Pork, Steaks and Chops

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