Breaded Dijon Pork Chops

1
Kayla Godbey

By
@kgodbey1

Mmmmmm....

Rating:

★★★★★ 1 vote

Comments:
Serves:
4
Prep:
30 Min
Cook:
30 Min

Ingredients

  • 3/4 c
    crushed saltines
  • 1/2 tsp
    dried thyme
  • 1/4 tsp
    pepper
  • 1/8 tsp
    rubbed sage
  • 3 Tbsp
    dijon mustard
  • 4
    pork rib chops (1/2 inch thick & 7 oz each)
  • 1/4 c
    canola oil

How to Make Breaded Dijon Pork Chops

Step-by-Step

  1. In a small bowl combine the cracker crumbs, thyme, pepper, and sage. Spread mustard on both sides of pork; coat with crumb mixture.
  2. In a large skillet, cook pork in oil over medium-high heat for 4-5 minutes on each side or until golden brown and juices run clear.

Printable Recipe Card

About Breaded Dijon Pork Chops

Course/Dish: Pork, Steaks and Chops




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