Braised Pork Chops with Sweet Potatoes and Apples In the Crock pot

Braised Pork Chops With Sweet Potatoes And Apples In The Crock Pot Recipe

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Shelia Tucker


This is a great Fall meal, with the combo of Apples and Sweet potatoes, cooked with the pork chops in the crock pot . This recipe is from all You Magazine


★★★★★ 3 votes

15 Min
3 Hr
Slow Cooker Crock Pot


  • 1/4 c
    all purpose flour
  • 1/2 tsp
  • 1/4 tsp
    black pepper
  • 4
    bone-in center cut pork chops ( 6 to 8 oz. each )
  • 2 Tbsp
    olive oil
  • 1 large
    onion sliced
  • 1 c
    low sodium chicken broth
  • 2 large
    sweet potatoes ( about 8 oz. each ) , peeled and cut into wedges
  • 2
    golden delious apples or if you want more of a bite use granny smith or 1 of each
  • ·
    2 or 3 sprigs of thyme

How to Make Braised Pork Chops with Sweet Potatoes and Apples In the Crock pot


  1. In a large Bowl, Stir togeather, the flour salt and pepper - Dredge the chops in the flour mixture, shaking off excess - in a Large skillet, Heat oil over Medium High Heat - Add the Chops and cook untill lightly Browned ( about 2 or 3 minutes each side ) Then transfer Chops to the Slow Cooker, in the same skillet add the onion and cook untill softened ( about 3 minutes ) . Pour Broth in the skillet - Turn Heat to Highand Bring to a Boil, Stirring to pick up any browned bits left from the chops - Pour the Broth over the Chops in the slow cooker, Scatter the sweet potatoes and Apples all around the chops, - Add the Thyme ,put cover on Slow Cooker and Cookon LOW for about 3 hours OR on HIGH for About 1 1/2 Hours Untill everything is cooked and tender.

Printable Recipe Card

About Braised Pork Chops with Sweet Potatoes and Apples In the Crock pot

Course/Dish: Pork, Steaks and Chops
Main Ingredient: Pork
Regional Style: American

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