How to Make Boston Butt BBQ
- Put Boston butt into crockpot.
- Pour bbq and tobasco sauces over the Boston butt.
- Cook on low for about 7 - 8 hours, until Boston butt is tender and pulls apart.
- Remove the meat and shred with a fork. Drain the fat/grease from the sauce left in the pot. Save about two cups of it then discard the rest.
- Return the meat to the pot, then add the sauce. Blend in well and let cook for about a half hour more. Enjoy!