BBQ Pizza

Jody Ayers


Since we live several miles from town, we can't go get Pizza as often as we would like. I decided that I would start making them at home and it has pretty much become a Sunday night ritual. Our 7 year old is very picky and, for the most part, she usually demands cheese only. I knew that she loved BBQ Pork sandwiches so, I decided to try the BBQ in a Pizza form. The result? She loves it!

★★★★★ 1 vote
2 Hr
10 Min


pizza crust (i use the recipe at )
1/2 c
spaghetti or pizza sauce
1/2 c
bbq sauce
1 lb
bbq pulled pork
1 c
sharp cheddar cheese, shredded
2 c
mozzarella cheese, shredded
1/4 c
4-5 clove
garlic, chopped


1Prepare your crust as directed. If using the recipe that I linked, you will need to prepare it 2 hours prior to making your pizza.
2When ready to prepare your pizza, preheat the oven to 425.
3Spread your pizza crust out onto a pizza pan (mine is a 16 inch diameter)
4Combine the Spaghetti/Pizza sauce with the BBQ Sauce and spread onto the crust.
5Top with "dollops" of BBQ Pork and then both of the cheeses.
6Bake for 10-15 minutes or until done.
7While the pizza is baking, melt butter in a saucepan and add the chopped garlic. Simmer for a few minutes to flavor the butter with the garlic.
8After taking the pizza out, brush the garlic butter on the crust edge.

About this Recipe

Course/Dish: Other Main Dishes, Pork, Pizza
Main Ingredient: Pork
Regional Style: Italian
Other Tags: Quick & Easy, For Kids