BBQ Honey Country Ribs

1
Cassie *

By
@1lovetocook1x

These ribs are a favorite anywhere I take them. They can be done on the grill or in the oven...delicious! We love the sauce especially..you will too!

My photo

Rating:

★★★★★ 2 votes

Comments:
Serves:
4
Prep:
1 Hr
Cook:
10 Min
Method:
Bake

Ingredients

  • 3 lb
    country-style pork ribs - i always double the recipe
  • 1/2 tsp
    garlic salt
  • 1/2 tsp
    pepper
  • 1 c
    ketchup
  • 1/2 c
    packed brown sugar
  • 1/2 c
    honey
  • 1/4 c
    spicy brown mustard
  • 2 - 3 Tbsp
    worcestershire sauce
  • 1 - 1/2 tsp
    teaspoons liquid smoke, optional

How to Make BBQ Honey Country Ribs

Step-by-Step

  1. Place ribs in a large kettle or Dutch oven; sprinkle with garlic salt and pepper. Add enough water to cover; bring to a boil. Reduce heat; cover and simmer for 1 hour or until juices run clear and ribs are tender; drain.

    Combine the remaining ingredients. Grill ribs, uncovered, over medium heat for 10-12 minutes, basting with sauce and turning occasionally.
  2. If I use the oven method. Boil the ribs for 15 minutes; and then place ribs in a 10x15 pan and ladle most of the sauce over the ribs and bake at 350'F for 30-40 min. uncovered.

Printable Recipe Card

About BBQ Honey Country Ribs

Course/Dish: Pork, Ribs
Main Ingredient: Pork
Regional Style: American




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