bbq honey country ribs

★★★★★ 2 Reviews
1lovetocook1x avatar
By Cassie *
from Somewhere, PA

These ribs are a favorite anywhere I take them. They can be done on the grill or in the oven...delicious! We love the sauce especially..you will too! My photo

serves 4
prep time 1 Hr
cook time 10 Min
method Bake

Ingredients For bbq honey country ribs

  • 3 lb
    country-style pork ribs - i always double the recipe
  • 1/2 tsp
    garlic salt
  • 1/2 tsp
    pepper
  • 1 c
    ketchup
  • 1/2 c
    packed brown sugar
  • 1/2 c
    honey
  • 1/4 c
    spicy brown mustard
  • 2 - 3 Tbsp
    worcestershire sauce
  • 1 - 1/2 tsp
    teaspoons liquid smoke, optional
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How To Make bbq honey country ribs

  • 1
    Place ribs in a large kettle or Dutch oven; sprinkle with garlic salt and pepper. Add enough water to cover; bring to a boil. Reduce heat; cover and simmer for 1 hour or until juices run clear and ribs are tender; drain. Combine the remaining ingredients. Grill ribs, uncovered, over medium heat for 10-12 minutes, basting with sauce and turning occasionally.
  • 2
    If I use the oven method. Boil the ribs for 15 minutes; and then place ribs in a 10x15 pan and ladle most of the sauce over the ribs and bake at 350'F for 30-40 min. uncovered.
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