Baked Scalloped Potato's and Pork Chops

1
Melisa Ostrander

By
@Missyo

Make this quite often, The family loves it when I make it I've all so used stuffing instead of the potato's a great hit with the family

Rating:

★★★★★ 2 votes

Comments:
Serves:
4 to 6
Prep:
1 Hr
Cook:
1 Hr

Ingredients

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4 to 6
pork chops
1/2 c
milk
2 can(s)
cream of mushroom soup
8 large
potato's
salt and pepper to taste
2 c
cheddar cheese, shredded,

PREHEAT OVEN TO 350 DEGREES

How to Make Baked Scalloped Potato's and Pork Chops

Step-by-Step

  • 1Peel, sliced and rinse potato's shaking excess water off placing the potato's in a 9 by 13 inch baking pan
  • 2I a small mixing bowl mix the mushroom soup, milk and salt & pepper to taste. Pour over the potato's, place the pork chops on top, cover with foil and bake FOR 45 min uncover and bake for 15 more min, the last 5 min cover with the cheese
  • 3enjoy!!!!!

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About Baked Scalloped Potato's and Pork Chops

Course/Dish: Pork, Steaks and Chops, Seafood




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