baked scalloped potato's and pork chops

Name: Baked Scalloped Potato's and Pork Chops
Prep time: 1 h
Cook time: 1 h
Yield: 4
Ingredients: 4 to 6 - pork chops; 1/2 cup(s) milk; 2 can(s) cream of mushroom soup; 8 large potato's; - salt and pepper to taste; 2 cup(s) cheddar cheese, shredded,; ## PREHEAT OVEN TO 350 DEGREES

(2 RATINGS)

162 Pinches 1 Photo

Melisa Ostrander

Port Huron, MI

Updated on Aug 21, 2011

Make this quite often, The family loves it when I make it I've all so used stuffing instead of the potato's a great hit with the family

Rate

prep time 1 Hr

cook time 1 Hr

method ---

yield 4 to 6

Ingredients

4 to 6 - pork chops
1/2 cup milk
2 cans cream of mushroom soup
8 large potato's
- salt and pepper to taste
2 cups cheddar cheese, shredded,
PREHEAT OVEN TO 350 DEGREES

How To Make baked scalloped potato's and pork chops

Step 1

Peel, sliced and rinse potato's shaking excess water off placing the potato's in a 9 by 13 inch baking pan

Step 2

I a small mixing bowl mix the mushroom soup, milk and salt & pepper to taste. Pour over the potato's, place the pork chops on top, cover with foil and bake FOR 45 min uncover and bake for 15 more min, the last 5 min cover with the cheese
Step 3

enjoy!!!!!
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