Baked Italian Sausage and Potatoes

Name: Baked Italian Sausage and Potatoes
Prep time: 20 min
Cook time: 1 h
Total time: 1 h 20 min
Yield: depending
Cuisine: American
Ingredients: 6 to8 sweet italian sausage; 3 large potatoes,peeled; 1 Tbsp oil; 2 Tbsp butter or oleo; 1 onion,peeled and sliced; salt,pepper,and oregano

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By beverly correia
@mamacorreia

Many years ago I cut this recipe out of the newspaper and thought I would give it a try.To my surprise the family really liked it and still ask for me to make it.I usually make 2 of the recipe to make sure there is plenty.

Rating:

★★★★★ 1 vote5

Serves:

depending

Prep:

20 Min

Cook:

1 Hr

Method:

Bake

Ingredients

6 to8

sweet italian sausage
3 large

potatoes,peeled
1 Tbsp

oil
2 Tbsp

butter or oleo
1

onion,peeled and sliced
·

salt,pepper,and oregano
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How to Make Baked Italian Sausage and Potatoes

Step-by-Step

Cut potatoes in half lengthwise.Cut each half crosswise into one-forth inch slices.
Generously grease bottom of shallow casserole with oil(may use Pam).
Arrange sliced potatoes in casserole.Season with salt,pepper,and oregano.
Dot with butter.Top with sliced onion.
Cut sausages into forths.Place on top of onions.Sprinkle with oregano.
Bake uncovered for 30 minutes at 350 degrees.
Stir and bake 30 minutes more.