BAKED HAM

Name: BAKED HAM
Prep time: 1 h
Cook time: 1 h 30 min
Total time: 2 h 30 min
Yield: it depends on what size ham
Ingredients: DAY 1 OF PREPARATION:; 2 l diet or regular ginger ale; 12 oz diet or regular maple syrup; 2 oranges with peels, cut into quarters; 2 apples with skins, cored & cut into quarters; 2 tsp file powder (spice); whole ham; DAY 2 OF PREPARATION:; 1 to 2 c reserved liquid; 1/4 c sugar free or regular brown sugar; 2 Tbsp regular mustard

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By Lori-Jo Wahl
@coolnana

Different but awesome! My daughter gave me this recipe many years ago.

I always bake my ham like this when it is requested on holiday's.

DAY BEFORE PREP IS NEEDED!

Rating:

★★★★★ 1 vote5

Serves:

it depends on what size ham

Prep:

1 Hr

Cook:

1 Hr 30 Min

Ingredients

DAY 1 OF PREPARATION:
2 l

diet or regular ginger ale
12 oz

diet or regular maple syrup
2

oranges with peels, cut into quarters
2

apples with skins, cored & cut into quarters
2 tsp

file powder (spice)
·

whole ham
DAY 2 OF PREPARATION:
1 to 2 c

reserved liquid
1/4 c

sugar free or regular brown sugar
2 Tbsp

regular mustard
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How to Make BAKED HAM

Step-by-Step

DIRECTIONS FOR DAY 1....
Put above ingredients in a large pot with ham. Simmer "uncovered" for 45 minutes to 1 hour.
Keep turning ham & baste frequently. Do not cover!
Remove ham from pot & refrigerate overnight. Reserve liquid in a sealed container & refrigerate also.
DIRECTIONS FOR DAY 2....
Combine above ingredients & pour over ham in a baking dish.
Bake in a preheated oven at 325 degrees for 30 minutes to 1 hour, basting occasionally.
Remove from oven; cover with foil & let stand for 10 minutes before slicing.