baked glazed ham

How To Make baked glazed ham

• 1

  Heat oven to 375.
• 2

  Combine sugar, chili powder, paprika, cumin, cinnamon and cloves in small bowl.
• 3

  Score top and sides of ham with knife in a crisscross pattern.
• 4

  Sprinkle with spice mixture. Place ham in a 17x11 inch roasting pan.
• 5

  Bake 1 1/2 to 2 hours until instant-read thermometer in center registers 140. (After 1 hour, cover ham loosely with foil to prevent over-browning).
• 6

  Combine preserves and orange juice in small cup.
• 7

  Uncover ham; brush with preserves.
• 8

  Bake 5 minutes more. Let stand 15 minutes.
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