Baked Glazed Ham

Baked Glazed Ham Recipe

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  • 2 Tbsp
  • 1 Tbsp
    chili powder
  • 1 Tbsp
  • 1 tsp
  • 1/2 tsp
  • 1/4 tsp
  • 6 lb
    smoked ham shank, cooked and bone-in

  • 1/4 c
    preserves, plum or peach
  • 2 Tbsp
    orange juice

How to Make Baked Glazed Ham


  1. Heat oven to 375.
  2. Combine sugar, chili powder, paprika, cumin, cinnamon and cloves in small bowl.
  3. Score top and sides of ham with knife in a crisscross pattern.
  4. Sprinkle with spice mixture. Place ham in a 17x11 inch roasting pan.
  5. Bake 1 1/2 to 2 hours until instant-read thermometer in center registers 140. (After 1 hour, cover ham loosely with foil to prevent over-browning).
  6. Combine preserves and orange juice in small cup.
  7. Uncover ham; brush with preserves.
  8. Bake 5 minutes more. Let stand 15 minutes.

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About Baked Glazed Ham

Course/Dish: Pork
Other Tag: Quick & Easy

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