Baked Glazed Ham

Baked Glazed Ham Recipe

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Kitchen Crew

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Serves:
8

Ingredients

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  • 2 Tbsp
    sugar
  • 1 Tbsp
    chili powder
  • 1 Tbsp
    paprika
  • 1 tsp
    cumin
  • 1/2 tsp
    cinnamon
  • 1/4 tsp
    cloves
  • 6 lb
    smoked ham shank, cooked and bone-in
  • GLAZE INGREDIENTS

  • 1/4 c
    preserves, plum or peach
  • 2 Tbsp
    orange juice

How to Make Baked Glazed Ham

Step-by-Step

  1. Heat oven to 375.
  2. Combine sugar, chili powder, paprika, cumin, cinnamon and cloves in small bowl.
  3. Score top and sides of ham with knife in a crisscross pattern.
  4. Sprinkle with spice mixture. Place ham in a 17x11 inch roasting pan.
  5. Bake 1 1/2 to 2 hours until instant-read thermometer in center registers 140. (After 1 hour, cover ham loosely with foil to prevent over-browning).
  6. Combine preserves and orange juice in small cup.
  7. Uncover ham; brush with preserves.
  8. Bake 5 minutes more. Let stand 15 minutes.

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About Baked Glazed Ham

Course/Dish: Pork
Other Tag: Quick & Easy




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