baked chili sauce pork chops
(1 RATING)
Sassy tasting chops! A little tangy anf fully delicous. I'm cooking them right now, along w/ beef noodles and asparagus.
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prep time
10 Min
cook time
40 Min
method
---
yield
4 serving(s)
Ingredients
- 4 - pork loin chops
- 1/2 teaspoon salt
- 1/4 teaspoon pepper
- 1 cup heinz, ( or favorite,) chili sauce
- 1/4 cup white vinegar
- 3 tablespoons light brown sugar
- 1 tablespoon finely chopped onion
- 1 teaspoon worcestershire sauce
- 1 teaspoon dry mustard
How To Make baked chili sauce pork chops
-
Step 1Heat oven to 350. Spray a 9 x 13 baking pan w/ cooking spray. Sprinkle chops w/ salt and pepper. Place in baking pan.
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Step 2In bowl, combine remaining ingredients, mix well. Pour over chops. Bake 40-45 mins, or until chops are cooked through. Spoon chops over sauce before serving.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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