Baked chili sauce pork chops

Baked Chili Sauce Pork Chops Recipe

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sherry monfils


Sassy tasting chops! A little tangy anf fully delicous. I'm cooking them right now, along w/ beef noodles and asparagus.


★★★★★ 1 vote

10 Min
40 Min


  • 4
    pork loin chops
  • 1/2 tsp
  • 1/4 tsp
  • 1 c
    heinz, ( or favorite,) chili sauce
  • 1/4 c
    white vinegar
  • 3 Tbsp
    light brown sugar
  • 1 Tbsp
    finely chopped onion
  • 1 tsp
    worcestershire sauce
  • 1 tsp
    dry mustard

How to Make Baked chili sauce pork chops


  1. Heat oven to 350. Spray a 9 x 13 baking pan w/ cooking spray. Sprinkle chops w/ salt and pepper. Place in baking pan.
  2. In bowl, combine remaining ingredients, mix well. Pour over chops. Bake 40-45 mins, or until chops are cooked through. Spoon chops over sauce before serving.

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About Baked chili sauce pork chops

Course/Dish: Pork, Steaks and Chops
Hashtags: #chops, #sauce, #baked

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