Bake Pork Chops

Name: Bake Pork Chops
Prep time: 15 min
Cook time: 1 h 40 min
Total time: 1 h 55 min
Yield: serves 4
Cuisine: American
Ingredients: 7 large potatoes, sliced; 1 1/4 lb lean pork chops; 1 large onion,chopped

By Zelda Hopkins
@Zelda51

My mother use to make this when I was little. It was very good. Again its from her cook book from 1915.

Rating:

★★★★★ 1 vote5

Comments:

11 Comments

Serves:

serves 4

Prep:

15 Min

Cook:

1 Hr 40 Min

Method:

Bake

Ingredients

7 large

potatoes, sliced
1 1/4 lb

lean pork chops
1 large

onion,chopped
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How to Make Bake Pork Chops

Step-by-Step

Pare seven good sized potatoes, slice as for scalloped potatoes. Take one and a quarter pounds of lean pork chops, put a layer of potatoes into baking dish, then layer of pork chops, dust with salt and pepper, sprinkle with chopped onions, continue until all is used. Have potatoes on top. Pour in 1 cup of water or milk. Put on the cover and bake in moderately hot oven for one hour and fourty minutes; uncover during the last ten minutes so potatoes will brown. Serve direct from the casserole.Delicious.
Submitted by Wm. Hess, St. Louis, MO.

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